Bovine Gelatin

ABCL bovine gelatin is crafted from strictly selected bovine hides and bones through a precision alkaline process in our fully enclosed, pharmaceutical-grade plants. The result: crystal-clear, neutral-taste protein with bloom strengths of 80–300 g, tailored viscosity, and endotoxin levels consistently below 10 EU/g. Fully traceable, non-GMO, allergen-free, and produced under GMP with seamless digital batch records, it complies with Ph. Eur., USP/NF and JP standards and carries Halal and Kosher certification. Available in powder, granulated, or split forms for effortless handling and instant solubility.

Key Applications & Industries

Hard & soft capsules—gold standard for pharma and nutraceutical encapsulation
Tablets & micro-encapsulation—superior binder and disintegrate for immediate and sustained release
Gummies & jellies—high-bloom, thermostable gels that stay firm and transparent
Dairy & desserts—yogurt stabilization, mousse aeration, fat replacement
Confectionery & marshmallows – clean bite, long-lasting foam
Meat processing—natural binder and water retention in hams and pâtés
Nutritional supplements & medical foods—clean-label collagen protein for joint, bone and skin health
Plasma expanders & wound care – medical-grade, ultra-low endotoxin variants

Why Leading Formulators Choose ABCL Bovine Gelatin

Unbreakable crystal-clear gels that never melt, weep or crack—even under heat

Tablet-binding superpower—faster disintegration, perfect coatings, zero breakage

90%+ pure protein punch—clean-label collagen that sells itself in every wellness claim

Audit-proof purity—ultra-low microbes & metals so you sail through every inspection

Rock-solid batch consistency—scale up fearlessly, launch faster, win bigger

When your reputation rides on every gram, choose the gelatin that never lets you down

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